Hors d’Oeuvres Menu

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Pick-Up Favorites

  • Brown Sugar Meatballs
  • Classic Italian Meatballs
  • Crab Stuffed Mushrooms
  • Ham & Cheese Coronets
  • Salami Coronets
  • Vegetable Rollers with Salsa
  • Crab Stuffed Rollers with Pesto
  • Ambrosia’s HOT! Wings
  • Ambrosia’s Honey Wings
  • Petite Quiche Assortment
  • Cold Canapé Assortment
  • Spring Rolls
  • Spanakopita
  • Marinated Chicken Skewers
  • Savory Chicken Skewers

Hot & Chilled Dips

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  • Chilled Spinach Dip
  • Chilled Crab Dip
  • Chilled Shrimp Dip with Garlic Rounds
  • Hot Artichoke & Spinach Dip
  • Hot Bleu Cheese & Bacon Dip – An Ambrosia original! Zingy bleu cheese and real bacon in our special dip blend served with celery and carrot crudités
  • Fresh Hummus with Pita Triangles
  • Homemade Black Bean and Corn Salsa with Tortilla Chips

From the Chef

  • Smoked Tenderloin Bruschetta – Baked with horseradish sauce and tobacco onions
  • Bruschetta Caprese – Fresh diced romas, sun dried tomatoes, goat cheese and garlic glaze
  • Hand Rolled Stuffed Grape Leaves
  • Apple Almond Chicken Medallions – Chicken breast stuffed with a cornbread apple almond mixture sliced and served with hollandaise sauce
  • Finger Sandwich Assortment – Your choice of three types including Cucumber, Seafood Salad, Chicken Salad, Ham and Swiss, Roast Beef and Honey Mustard, Pimento or Chutney Cheese, Avocado and Sprouts, Tuna or Rollers in a variety of bread choices
  • Antipasto Display – Sliced Turkey, Roast Beef, Hard Salami, Pepperoni, Pepperoncini, Marinated Italian Vegetable Hearts, Giardinieara Peppers, Mozzarella, Hot Pepper Cheese on a bed of Shredded Lettuce served with Italian Bread and Herbed Italian Dressings

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Fruit & Cheese

  • Deluxe Fruit & Cheese Board – Includes Honeydew, Cantaloupe, Watermelon (in season), Strawberries, Grapes and other in season fruits, three types of domestic cubed cheeses, cracker and bread assortment
  • Fresh Fruit Trays
  • Hot Baked Brie with Almonds and/or raspberry sauce
  • Hot Baked Brie in Puff Pastry
  • Deluxe Raw Vegetable Tray with Dip
  • Chilled Pasta with Vegetables
  • Chilled Blanched Asparagus with Remoulade Sauce
  • Marinated Italian Vegetables in Bread Ring – Fresh Yellow Squash, Cherry Tomatoes, Cucumbers, Zucchini, Artichoke Hearts, Black Olives marinated in an herb Italian dressing in a large braided bread ring
  • Deluxe Fruit, Cheese and Vegetable Display – an amazing centerpiece for your table

From the Sea

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  • Bacon Wrapped Scallops
  • Blast Off! Shrimp
  • Chilled Jumbo Cocktail Shrimp
  • Shrimp & Grits
  • Whole Poached Northwestern Salmon – Ten to twelve pound average flown in fresh from the Northwest and dressed with egg rounds, caviar, diced onions and peppers

Meat & Carving Station

Our carving stations include your choice of meats hand carved by one of our professional chefs on site.  Each station includes homemade silver dollar yeast and whole wheat rolls and appropriate condiments for your selected meats. On line cooking stations available

  • Brown Sugar Pit Ham
  • Whole Roasted Pork Tenderloin
  • Whole Smoked Turkey Breast
  • Jack Daniels Glazed Pit Ham
  • Whole Prime Rib Rolls
  • Whole Tenderloin of Beef

Ambrosia’s Chocolate Table

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A fabulous presentation from our favorite food group includes …

  • Chocolate Truffle Cake
  • Chocolate Suicide Cake
  • Hand Dipped Strawberries and Fruit tid-bits
  • Handmade Coconut Meltaways

Miniature Dessert Extravaganza

  • Handmade Turtle Candies
  • Hand Dipped Chocolate Strawberries
  • Assorted Cookie Squares, Mini Baklava
  • Wedding Cookies

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Beverages

Your choice of non-alcoholic punches, ice tea, fruit tea, lemonade, assorted sodas, bottle water or coffee service